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Tiki Central / Tiki Drinks and Food / Recipe: Dark & Stormy

Post #555370 by arriano on Wed, Sep 22, 2010 9:03 AM

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Digging up an old thread - I've been reading a bit about the Dark 'n' Stormy. I see some recipes calling for simply garnishing the drink with a lime wedge, and others actually adding lime juice. From what I can tell, if you add lime juice you are actually creating a separate drink - a Rum Buck, aka Caribbean Mule. Bucks (spirit, citrus juice, ginger beer/ale) aren't on cocktail menus very often any more, except for a resurgence of interest in the Moscow Mule.