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Tiki Central / Tiki Drinks and Food / Has anyone use Falernum to make Margaritas?

Post #556392 by telescopes on Mon, Sep 27, 2010 1:03 PM

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On 2010-09-27 12:23, Atomic Tiki Punk wrote:
Just plain wrong! agave syrup will make an "Agave Margarita",you can add fruit flavors,like Blood Orange,Melon etc
stick with the rum!

I have to disagree. The agave sweetener I use has a very neutral taste and it smooths out as well as brings out some of the notes of the citric flavors found in lime or lemon - often in ways that sugar syrup simple can't.