The fight against High Fructose Corn Syrup - Tiki Drinks and Food

T TikiTacky Member Joined: Nov 23, 2010 Posts: 1319	T TikiTacky Posted posted on Mon, Dec 27, 2010 8:43 PM There's a lot of controversy over the whole "no worse than sugar" argument. Even if you don't agree with the evidence possibly linking HFCS to things like diabetes and obesity, there's little doubt that it doesn't taste the same as sugar, and imparts what almost everyone I know identifies as a "chemical" taste. Here's my favorite product of late: [url=http://www.worldpantry.com/cgi-bin/ncommerce3/ProductDisplay?prmenbr=207315&prrfnbr=2776937]Tillen All Natural Maraschino Cherries[\url]. They're really yummy, and although they don't have that other worldly maraschino color, they look good and they taste good too.

There's a lot of controversy over the whole "no worse than sugar" argument. Even if you don't agree with the evidence possibly linking HFCS to things like diabetes and obesity, there's little doubt that it doesn't taste the same as sugar, and imparts what almost everyone I know identifies as a "chemical" taste.

Here's my favorite product of late: [url=http://www.worldpantry.com/cgi-bin/ncommerce3/ProductDisplay?prmenbr=207315&prrfnbr=2776937]Tillen All Natural Maraschino Cherries[\url]. They're really yummy, and although they don't have that other worldly maraschino color, they look good and they taste good too.

Post #570401 by TikiTacky on Mon, Dec 27, 2010 8:43 PM