Tiki Central / Tiki Drinks and Food / another good February cocktail w/rum
Post #573409 by thePorpoise on Wed, Jan 26, 2011 1:09 PM
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thePorpoise
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Wed, Jan 26, 2011 1:09 PM
I've had no problem making this with Myers; the lemon is still the predominant flavor. I use the Brizard apricot brandy (Aprie) whenever a recipe calls for peach brandy. Haven't made this w/cognac yet, will have to try that next time. |