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Tiki Central / Tiki Drinks and Food / another good February cocktail w/rum

Post #573416 by jingleheimerschmidt on Wed, Jan 26, 2011 1:56 PM

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On 2011-01-26 13:45, Mr. Moto wrote:
The addition of green tea and maraschino (and dialing down the peach brandy/liqueur) really makes it shine.

I'll have to try this version as I have only tried Jerry Thomas' recipe (similar to the one above). I always thought it odd to add tea to a punch.