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Tiki Central / Tiki Drinks and Food / Macadamia Nut Liqueur cocktails?

Post #585402 by Kon-Hemsby on Mon, Apr 18, 2011 4:56 AM

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On 2006-05-17 17:27, pablus wrote:

I've modified my version of the Prince Kuhio and now the better (IMO, closer to the one I had at Plantation in Kauai) recipe is:

2 oz Macadamia Nut Liqueur (I like Kahana Royale)
1.5 oz Amber Rum ( I used Pritchard's tonight... it's pretty good)
2 oz pineapple
.75 oz of OJ
dash of marischino syrup
teaspoon of lemon juice

Is that Marischino Liqueur or the syrup from a jar of Marischino cherries