Another Vic's Bites the Dust - this time in Scottsdale, AZ - General Tiki

T TraderVic'sPDX Member Joined: May 04, 2011 Posts: 29	T TraderVic'sPDX Posted posted on Sat, Jul 16, 2011 5:08 PM Chef Mike comes from Trader Vic's Atlanta. The menu he's put together is a beautiful combo of classic Trader Vic's and contemporary Northwest cuisine. He's taking full advantage of the incredible local ingredients and flavors and we'll have some great new dishes on the menu right out of the gate. Several of us on the inside (each of us Portland food snobs) have been lucky enough to taste his cooking and we have no doubt he'll be able to hold his own even in this town. In Mike we trust. As for cocktails, watch this space (or our FB page) for news in the coming weeks. The folks behind Trader Vic's Portland are in it because they are passionate about the brand and bringing the magic back to Portland. At the end of the day, the proof is in the Mai Tai. Only time will tell if the new restaurant will be as successful as the old one was, but there's every reason to be optimistic.

Chef Mike comes from Trader Vic's Atlanta. The menu he's put together is a beautiful combo of classic Trader Vic's and contemporary Northwest cuisine. He's taking full advantage of the incredible local ingredients and flavors and we'll have some great new dishes on the menu right out of the gate. Several of us on the inside (each of us Portland food snobs) have been lucky enough to taste his cooking and we have no doubt he'll be able to hold his own even in this town. In Mike we trust.

As for cocktails, watch this space (or our FB page) for news in the coming weeks.

The folks behind Trader Vic's Portland are in it because they are passionate about the brand and bringing the magic back to Portland. At the end of the day, the proof is in the Mai Tai. Only time will tell if the new restaurant will be as successful as the old one was, but there's every reason to be optimistic.

Post #597897 by TraderVic'sPDX on Sat, Jul 16, 2011 5:08 PM