Beyond Tiki, Bilge, and Test / Beyond Tiki / Cannibals were picky eaters?
Post #619455 by TikiTomD on Sun, Jan 1, 2012 11:47 AM
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Sun, Jan 1, 2012 11:47 AM
VampiressRN, if I ever get to Fiji and see that implement brought out, I’ll know what (or rather who) is for dinner. Mahalo, komohana, for all of the interesting, if grisly, reading material on the subject, all of it new to me. Your point is well taken; cannibalism was not limited to any particular region of the world. In fact, the word itself originated from my part of the world, in the West Indies, according to this reference article in scribd.com...
Mike, that was most certainly a bit of 19th century political satire, but it sure fit in with the topic! Since VampiressRN introduced us to the subject of cannibal forks, here is a related article from more than 100 years ago that really shows its cultural bias... oh, those sly cannibal Fijians... The Reading Eagle July 1, 1899 (page 3) As cannibalism evolved to tourism, we have this report, again where the cultural lens of the times is so evident... The Windsor Daily Star December 22, 1956 (page 14) And from the Google News archive, we have this 1922 fictional tale by Richard Connell of an Ohio barber who fantasizes a South Seas adventure, then decides to make it real, “Mr. Potter and the South Sea Cannibals”(page 30)... -Tom |