Post #651358 by MadDogMike on Sun, Sep 9, 2012 1:04 PM

That looks delicious Arriano!

Exotic, but not "tiki", I made some Chocolate Coconut Curry ice cream a while back. Yes, spicy and sweet actually go very well together. But the coconut milk base could be used to make a Tiki Drink Ice cream.

2 (13.5 oz) cans of coconut milk
1 1/4 cup sugar
1/2 cup good quality unsweetened cocoa powder
Curry powder to taste

(note, no eggs and no dairy. It's actually vegan if you are into that sort of thing. But much more importantly, it has a great texture)