Post #660987 by arriano on Sun, Dec 9, 2012 9:32 AM

I whippped up a couple of this new holiday cocktail last night and thought it was great, if I do say so myself. Actually the girlfriend thought so too:

Christmas Island

2 oz Crème of Coconut
1 oz Don’s Mix
1 oz Falernum
2 oz Dark Jamaican Rum
1/2 oz Fresh Lime Juice
2 dashes Angostura Bitters

Blend for five seconds with crushed ice for five seconds and then pour into a cocktail glass. I garnished mine with a spent lime shell, but maybe a candy cane should have been pierced through it.