Tiki Central / Tiki Drinks and Food / Recipe: Egg Nog
Post #662309 by thePorpoise on Sun, Dec 23, 2012 10:46 PM
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Sun, Dec 23, 2012 10:46 PM
it's Christmas Eve! here's two nogtails i've invented this very night: General Washington's Delaware Christms Nog 4 oz storebought eggnog [Publix makes the best]; 3/4 oz Jamaican overproof rum; 1/2 oz cream sherry; ice and nutmeg to suit ye. Rabbie Burns' Cup O' Kindness Nogge 4 oz store-bought eggnog; 1.5 oz blended scotch whisky; teaspoon of honey; 2 dashes of Pernod; top w/nutmeg. |