Post #676067 by GROG on Tue, Apr 30, 2013 8:42 AM

On 2013-04-29 13:46, arriano wrote:
So reviewing the comments on this thread, can we assume?:

Oldest faux-Polynesian bars/restaurants:

1. Trad'r Sam, San Francisco, CA - 1930s (bar)
2. The Tahitian Room, Richland, WA - 1952 (restaurant/lounge)
3. Bali Hai, San Diego, CA - 1955 (restaurant)
4. Mai Kai, Ft. Lauderdale, FL - 1957 (restaurant)
5. Tonga Hut, Los Angeles, CA - 1958 (bar)

Damon's in Glendale--founded 1937.
In 1937, he sold the candy stores and founded Damon's Steak House on Central Avenue in Glendale. It soon became a favorite with those seeking a hearty steak and a great drink.

The South Seas or Polynesian décor theme began almost by accident. A single palm tree in the middle of the original Damon's inspired the gradual addition of artifacts and furnishings. The move to Brand Boulevard in 1980 made that transition even easier with the addition of the outrigger hanging above the main dining room and the beautiful murals painted by the late Bettina Byrne. Also adding to the island theme are the large salt-water aquarium and two fresh water aquariums in the bar.

Upon Loyal's passing, his son Loyal Jr., daughter Jennie and Loyal Jr.'s wife Donna took control of the restaurant operation. At the time of the move to Brand Boulevard, long time bartender Moe Elliott was promoted to manager. Moe not only had the distinction of being the senior member of the staff (since 1956) but he also created the Damon's Famous Mai Tai. Moe still visits to make sure his time honored recipe is being followed accurately. (Bartenders, beware!)

We extend an invitation to one and all to come and join the fun and enjoy a delicious and hearty meal.