Welcome to the Tiki Central 2.0 Beta. Read the announcement
Tiki Central logo
Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / The perils of passion fruit

Post #684653 by Sunny&Rummy on Thu, Jul 4, 2013 4:28 PM

You are viewing a single post. Click here to view the post in context.

On 2013-07-04 15:13, thePorpoise wrote:
brand?

Looking at the bottle now. It's labled "Sirop de Parcha Poly" and I was wrong about it's country of origin. It is from PR and the producer is Halcon Baker.

I was also incorrect about there being no artificial coloring, as I see "rojo #40" down on the list of ingredients. No fake flavors though, and agua filtrada, azucar and pulpa de parcha are the first three ingredients.

Very sad that the only Spanish I know comes from food labels.