Modern Caveman Cocktails: Low Carb 'Paleo' Drink Recipes - Tiki Drinks and Food

LL Limbo Lizard Tiki Socialite Aboard the 'Leaky Tiki', Dallas Joined: Aug 24, 2006 Posts: 788	LL Limbo Lizard Posted posted on Wed, Aug 21, 2013 9:12 PM I'm still pretty much living low carb,... with occasional brief excursions to the dark side. :wink: I think Swanky likes Da Vinci. I prefer the Monin Sugar-free syrups, over DaVinci and Torani. Personal preference, I guess, but I thought Monin had a more natural, richer taste. They are more expensive, though. I order online from moninstore.com - free shipping on $15+ orders. The items I always keep in stock (all sugar-free) are their Sugar Free Sweetener (bar syrup), Triple Sec (curacao), Almond (Orgeat), Peach and Pomegranate (grenadine). I also have Vanilla, Chocolate and White Chocolate. Haven't tried Baja Bob's mixers... looks interesting, maybe I'll see which I can find locally. My wife prefers an easy mixer to a "complicated" recipe. "The rum's the thing..." [ Edited by: Limbo Lizard 2013-08-21 21:21 ]

I'm still pretty much living low carb,... with occasional brief excursions to the dark side. :wink:
I think Swanky likes Da Vinci. I prefer the Monin Sugar-free syrups, over DaVinci and Torani. Personal preference, I guess, but I thought Monin had a more natural, richer taste. They are more expensive, though. I order online from moninstore.com - free shipping on $15+ orders.
The items I always keep in stock (all sugar-free) are their Sugar Free Sweetener (bar syrup), Triple Sec (curacao), Almond (Orgeat), Peach and Pomegranate (grenadine). I also have Vanilla, Chocolate and White Chocolate.
Haven't tried Baja Bob's mixers... looks interesting, maybe I'll see which I can find locally. My wife prefers an easy mixer to a "complicated" recipe.

"The rum's the thing..."

[ Edited by: Limbo Lizard 2013-08-21 21:21 ]

Post #690947 by Limbo Lizard on Wed, Aug 21, 2013 9:12 PM