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Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / Almond liqueur in a Mai Tai?

Post #691370 by Sunny&Rummy on Sun, Aug 25, 2013 11:19 AM

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Using Amaretto in a faux Mai Tai is a standard old school bartender trick and I have been served such incarnations on several occassions and some have actually been drinkable. The walk up bar outside of the old Adventurer's Club at WDW Pleasure Island did a Mai Tai with Amaretto that tickled some of the same taste buds as an orgeat Mai Tai, though their interpretation was a Hawaiian style with pineapple juice and maybe orange juice as well. It may be nostalgia more than anything but I miss that drink.