Post #691379 by AdOrAdam on Sun, Aug 25, 2013 12:36 PM

I've had a few fruit juice mai tais with almond liqueur in (call it 'Hawaiian' style) & they were mostly good fun.

I use amaretto in fogg cutters in place of sherry (after comparison & not being bothered). In a T.Vic mai tai it's your call, give it a go :)

Sub away!