Tiki Central / Tiki Drinks and Food / Smith & Cross
Post #691802 by thePorpoise on Wed, Aug 28, 2013 8:27 PM
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thePorpoise
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Wed, Aug 28, 2013 8:27 PM
I finally had the chance to sample this rum, as a local bar gave me a very generous 3+ ounce pour in a red wine glass. I found it to be very rich and full-bodied. Is anybody using it in cocktails? seems too complex (and pricey) to throw into a mixed drink to me... |