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Tiki Central / Tiki Drinks and Food / I'm an idiot - rather - can't figure out this ice-cone!

Post #706262 by GentleHangman on Thu, Jan 30, 2014 3:12 PM

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I've made mine by using a Pilsner glass and snow-type ice from my vintage, (1960's) Oster "Snowflake" ice crusher. I pack it real good (with the plastic straw inserted) and then run the glass under cool water: the cone slides right out and then I put them in the freezer, on dry wax paper, flat side down with the straw hanging down through the shelf. I can fit six of them in the freezer at the same time. If I know I'm going to need more, I make them in 'batches' of six, freeze them in my regular freezer and then transfer them to my separate 'deep freeze' unit.
Works good for me!


I bet you feel more like you do now now than you did when you came in.

GENT

[ Edited by: GentleHangman 2014-01-30 15:18 ]