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Tiki Central / Tiki Drinks and Food / How to make a killer Zombie

Post #706352 by AceExplorer on Fri, Jan 31, 2014 11:21 AM

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I've made the stuff from scratch, added 2oz Everclear grain alcohol to each of the two bottles, then stored half in my fridge and the other half in my freezer. The stuff in the fridge keeps very well, I've never had problems despite some long periods where I don't use the stuff. The stuff in the freezer never gets totally frozen due to the high content of solids and the alcohol. Even if I had to use the stuff straight from the freezer, it would take little effort to pull the bottle and thaw it a bit to ensure that it flows nicely. I have never seen this stuff separate in the bottle when stored in the freezer, but it's a good practice to ensure it thaws a bit and mix it.