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Joined: Jun 20, 2013
Posts: 197
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On 2014-02-14 11:21, Me Myself and Moai wrote:
My guest on Wednesday night's Ray Boylan Show (LATalkRadio.Com - 6pm PST) was Sherman Chan. Sherman is a classically trained Cantonese chef, who is in charge of the culinary side of the Tonga Hut, Palm Springs, which opens to the public this afternoon at 4pm. This opening comes fresh off a very successful, and well receIved soft, invitation only weekend. Join us as we talked about Sherman's extensive experience and her approach to coordinating the kitchen and bar sides of the Tonga Hut, Palm Springs.
Here is the link.......
http://latalkradio.com/archives/Boylan-021214.mp3
Thanks for posting! Just listened to it and am super excited to get out to Palm Springs and see the new diggs.
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