Post #708833 by Hurricane Hayward on Thu, Feb 20, 2014 9:33 AM

Re the Smoked Turkey: I had that drink at the Crew's Cup at the Yacht Club, sitting next to a wall of raw meat, so it seemed to be appropriate at the time. But I still rather liked the combination of Wild Turkey 101 and Red Stag Black Cherry bourbons. If it lasts, I'll have to try it again to make sure my taste buds weren't deceiving me.