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Post #719290 by MadDogMike on Thu, Jun 5, 2014 2:30 AM

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Like I said, not a big fan of bread pudding but the Hawaiian Bread does intrigue me. Here's how I would modify that recipe:

MIKE'S KING'S HAWAIIAN SWEET BREAD

1 King's Hawaiian Sweet Bread (16 ounces)
Cinnamon, nutmeg for sprinkling
3 cups butter

Break bread into large pieces. Place into 9x13 inch pan. Sprinkle cinnamon and nutmeg over bread pieces. In saucepan, melt the butter. Pour butter over the bread and serve.
:lol: