Tiki Central / Tiki Drinks and Food / What AreYou Drinking- Right Now?
Post #724858 by lunavideogames on Tue, Aug 5, 2014 2:11 PM
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Tue, Aug 5, 2014 2:11 PM
I did make a Jungle Bird the other day just to try the recipe. Very tasty! I have been mainly using the Aperol in French drinks lately. I have been on a big absinthe kick for quite some time so I have been going through those recipes. I don't mind the Absinthe forward drinks, even the Earthquake. But I am strange I guess. :wink: Went to Bali Hai last night and almost went through the whole "strong" menu, just didn't have a scorpion bowl. Tasted some Denizen rum after that.
Here is the recipe if you are interested:
The Necromancer is one of my favorite recipes, but it is another that is Absinthe forward. Here is that recipe: 1.5 oz Absinthe Verte I just bought some edible flowers for my garden, so I will soon post a pic of this drink with the full garnish. Sorry, not all of these are tiki, I usually will stick to rum or tiki on this thread :) I am going to Tiki Ti on Friday, if anyone out there in internetsville wants to have a drink. I am going to try to get there at 4 when they open. I will be posting pictures! |