Tiki Central / Tiki Drinks and Food / pierre ferrand dry curacao
Post #726671 by AdOrAdam on Mon, Sep 1, 2014 2:32 PM
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AdOrAdam
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Mon, Sep 1, 2014 2:32 PM
Theporpoise, it's interesting you think the Pierre Ferraud Dry Curaçao is a bit weak, it goes against general opinion - nothing wrong with that. It's been on my 'to buy list' for a while (one or the other with Clement Orange Shrub which I found a bit heavily spiced). I find Cointreau & Grand Marnier a bit heavy so cut them back a bit in a Mai Tai - maybe mix one of them 50:50 with Pierre Ferraud & use that? |