Tiki Central / Tiki Drinks and Food / Deadhead Rum
Post #729728 by Hurricane Hayward on Wed, Oct 15, 2014 11:17 PM
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Hurricane Hayward
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Wed, Oct 15, 2014 11:17 PM
I have a bottle and use it as I would a utilitarian gold aged rum, such as Barcardi 8 or The Real McCoy. It's probably closer in quality to Bacardi, but still useful in cocktails that call for gold rum. Also, here are three recipes featuring Deadhead from a cocktail contest we held a few years ago at The Hukilau. I like the winner a lot. The official blog of The Hukilau [ Edited by: Hurricane Hayward 2014-10-16 00:06 ] |
