Tiki Central / Tiki Drinks and Food / Cheese Tonga Recipe
Post #736823 by wizzard419 on Fri, Feb 6, 2015 8:13 PM
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wizzard419
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Fri, Feb 6, 2015 8:13 PM
If it melted when you cut into it then it was probably similar to fried mozzarella. If it kept it's shape after heat was applied then it was probably something like haloumi. |