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Tiki Central / Tiki Drinks and Food / Dark Rums

Post #737171 by lunavideogames on Wed, Feb 11, 2015 12:40 PM

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Almost all rums are made from molasses. Martinique rums (as well as a few others, 10 Cane, Barbancourt) are made from pressed sugar cane. All of these dark rums we are discussing are made from molasses. I do not know why they are darker in coloring, the caramel coloring could be why.

[ Edited by: lunavideogames 2015-02-11 12:41 ]