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Tiki Central / Tiki Drinks and Food / Cheese Tonga Recipe

Post #737246 by MadDogMike on Thu, Feb 12, 2015 3:05 PM

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M

I doubt that it was anything as exotic as haloumi back in the day. Probably something sourced locally like mozzarella with a spicy breading.
In case you are interested, here is a link to Tiki Central's thread on the Honolulu Restaurant where it was served as part of the pupu platter.