Tiki Central / Tiki Drinks and Food / Making Sugar Syrup
Post #74283 by Swanky on Tue, Feb 3, 2004 10:51 AM
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Swanky
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Tue, Feb 3, 2004 10:51 AM
I am not worried about added water. If you pour liquid hot honey in a drink as the recipes call for, you are going to get a lot more than 3/4 ounce of water from melted ice. Not to mention the burns and trouble. What makes liquid honey? Likely, being boiled with water! :wink: |