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Tiki Central / Tiki Drinks and Food / Updates to The Mai-Kai Cocktail Guide on The Atomic Grog

Post #751542 by bkrownd on Fri, Sep 25, 2015 3:36 PM

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On 2015-06-20 00:05, Hurricane Hayward wrote:
Also on tap Wednesday (and all weekend) at The Mai-Kai was a cocktail created specially for The Hukilau by general manager Kern Mattei:

I'll be sharing the recipe as next week's Cocktail of the Week in The Week in Tiki on The Atomic Grog. It's a simple yet flavor-packed combination of the distinctive Rhum Barbancourt with lime, grapefruit, cinnamon and coffee.

I saw this while browsing through the blog and I'm going to try making one as soon as I can find/make some cinnamon syrup. Are there any suggested tweaks or variations?