Welcome to the Tiki Central 2.0 Beta. Read the announcement
Celebrating classic and modern Polynesian Pop

Tiki Central / Tiki Drinks and Food / Homemade syrup too sweet?

Post #756506 by Atomic Tiki Punk on Mon, Dec 28, 2015 3:06 PM

You are viewing a single post. Click here to view the post in context.

The one to one ratio of sugar & water is pretty standard
unless your going with a "Rich" syrup with is 2 parts sugar to 1 part water
and that is extra sweet!

I think you just need to add maybe half as much prepared syrup to a cocktail if it is making it too sweet for you.