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Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?

Post #761195 by MadDogMike on Sun, Mar 20, 2016 10:09 PM

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WHOOPS!!!! Sorry about that Skip :blush: Not sure how I mis-read that :lol:

Definitely need consistency in a restaurant. I have a brother-in-law who takes the engineer's approach to cooking; measures down to the 16th of a teaspoon, tries each recipes numerous times until it is perfected, takes meticulous notes, subscribes to Cook's Illustrated magazine. I on the other hand, follow my instincts (except for baked goods). I get a lot of great dishes that I can't replicate and an occasional flop.