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Tiki Central / Tiki Drinks and Food / Updates to The Mai-Kai Cocktail Guide on The Atomic Grog

Post #762681 by howlinowl on Tue, Apr 19, 2016 3:33 PM

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I haven't tried the Black Magic yet, but thought I'd throw this in for thought.

I have a Kindle book on making Iced Coffee. This one:

http://www.amazon.com/How-Make-Iced-Coffee-Recipes/dp/1475164211/ref=sr_1_1?s=books&ie=UTF8&qid=1461104538&sr=1-1&keywords=iced+coffee

(hope that link works right).

It states that to make proper iced coffee from grounds you should "cold-brew" it. Start with 1/4 cup of course coffee grounds and 1 cup of water. Combine and let sit overnight. Next morning, add another cup of water and then filter out the grounds.
It's supposed to be less bitter.

I've used it for iced coffee and it works good....wondering if it'd be a good process for brewing coffee for the Black Magic.

howlinowl