Tiki Central / Tiki Drinks and Food / What AreYou Drinking- Right Now?
Post #769011 by JenTiki on Mon, Sep 26, 2016 9:31 AM
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JenTiki
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Mon, Sep 26, 2016 9:31 AM
Herbsaint tastes a lot like absinthe. One time I was telling a bartender (at a not-very-good bar) how to make a Last Word, and since I'd already had a couple cocktails at that point, I accidentally said absinthe instead of chartreuse. Of course it wasn't good. However, I think if you just cut the absinthe in half, it might actually be really interesting. Herbsaint should work the same. I haven't actually tried it yet, but since you have that extra bottle in your bar, maybe give it a try sometime when you're feeling experimental. |