The recipe for Trader Sam's Gorilla Grog? - Tiki Drinks and Food

J jj69 Member Joined: Jan 23, 2017 Posts: 7	J jj69 Posted posted on Wed, Jan 25, 2017 5:40 PM JJ, I know it needs rum. : ^) Please post more Mahalo Btw, might be a bit too much Lemon juice, I’m gonna mess with your recipe-should be fun. I've actually been trying to recreate Sam's "Shrunken Zombie Head" drink. The recipe I have (which I believe is from one of the recipe cards given out at the "Behind the Scenes" events last fall) is as follows: 3 oz Gorilla Grog .75 oz Bacardi 8 Year rum .75 oz Appleton Reserve rum .5 oz Gosling 151 rum The Bacardi 8 Year was technically discontinued late last year, so if you like it, grab it while you still can.

JJ, I know it needs rum. : ^)
Please post more
Mahalo
Btw, might be a bit too much Lemon juice, I’m gonna mess with your recipe-should be fun.

I've actually been trying to recreate Sam's "Shrunken Zombie Head" drink. The recipe I have (which I believe is from one of the recipe cards given out at the "Behind the Scenes" events last fall) is as follows:

3 oz Gorilla Grog
.75 oz Bacardi 8 Year rum
.75 oz Appleton Reserve rum
.5 oz Gosling 151 rum

The Bacardi 8 Year was technically discontinued late last year, so if you like it, grab it while you still can.

Post #772427 by jj69 on Wed, Jan 25, 2017 5:40 PM