Tiki Central / Tiki Drinks and Food / Mai-Tais, for a crowd and on a budget?
Post #772918 by kkocka on Mon, Feb 13, 2017 12:11 PM
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Mon, Feb 13, 2017 12:11 PM
Sticking to a cost effective but accurate recipe, I might suggest: -Rum: Cruzan Aged Light and/or Cruzan Aged Dark |