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Tiki Central / Tiki Drinks and Food / Is this a no-no?

Post #77862 by SugarCaddyDaddy on Wed, Feb 25, 2004 10:23 AM

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TikiBird~

I've never done homebrewing, but I'd love to sample your suds.

The reason why you saw so many people drinking beer at The Hawaiian Room was simply because the bartender (as hard as she tried), just could not keep up with the overwhelming amount of drinks she had to mix. Remember, The Hawaiian Room, before our gathering, was a quiet bar that had no more than a dozen people in it at one time. So, drinks were easy to handle. The time it took to get a drink became so long at the gathering, that alot of people informally agreed to just order beer so that it was easy for the bartender to get and it would cut the wait time down dramatically.

Honestly, the only way to get a great Mai Tai at any of our get togethers is to have AlnShely, TheJab, DoctorZ, Martiki as well as other TC Mixologists to be the Premier Bartenders of the evening.