Post #77883 by tikibars on Wed, Feb 25, 2004 11:50 AM

I am not sure that any rules have been established about beer in Tiki world, other than that if you're in a Tiki Bar, you''d better be drinking a Tropical, or you're just not cool! :)

That said, whenever I'm NOT in Tikiland, good ol' beer is my drink, and I make my own too.

I like beers with fruit accents, as long as they're subtle. There are some very good Belgian cherry beers that I like. Tried my own once; came out pretty good. he key is making it subtle but present. If people are going to drop lemons into their Hefeweizens or limes into their Mexican beers, then why not some other fruit?

I say go for it on the peach beer (not a fan of peach flavors myself, although there was once this girl in Georgia... but I digress), but to each his own. Now the mango, on the other hand... I saw we all bring a case of homebrew to Hukilau or Oasis!