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Tiki Central / Tiki Drinks and Food / Triple Old Fashioned?

Post #778927 by AceExplorer on Wed, Aug 16, 2017 8:09 AM

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Not by trade, I have a primary career which is different. I serve at sports venues (football stadium and local sports arena) plus at a couple concert venues. Tiki got me started and into a lot of other things. The good thing is I get very in-depth "alcohol training" almost once a year, so I'm very up on liquor laws and good practices. I'm a pretty safe (low-risk) bartender even at my home which is a good thing.

I've seen other posts about liquor laws in Australia, so sorry. We have a few strange things to contend with here too. In Florida, less than a year ago, we overturned a law from back in the 1920's from prohibition. Now we can buy and take home beer in 2-litre "growlers" from local microbreweries. We still cannot buy any distilled spirit more than 151 in proof in Florida, so I have to visit liquor stores in adjacent states, or I order my Stroh's 160 from New York and have it shipped in.

Cheers, mate!