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Celebrating classic and modern Polynesian Pop

Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?

Post #780150 by Or Got Rum? on Fri, Sep 29, 2017 10:21 AM

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Looks great all. MDM, Love Satay and Pesto...well done. Hang10tiki, Never had Haupia...it looks divine. Daughter made San Marzano Marinara w/ lots O' Garlic, Zucchini, Mushrooms, Fresh Herbs, and Sausage Meatballs. What a fresh taste when it's homemade. BTW, the Pasta Bowl is 18 inches.