N''
Joined: Feb 21, 2011
Posts: 2718
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N''
On 2017-10-14 09:28, MadDogMike wrote:
On 2017-10-10 21:50, nui 'umi 'umi wrote:
My inspiration was the french toast served at the Queen K in Waikiki. Banana and toasted coconut topped with passionfruit syrup. Served with applewood bacon and a Mimosa.
Thanks for the inspiration nui 'umi 'umi. French toast with King's Hawaiian bread, fresh pineapple, bananas, toasted coconut, and passionfruit syrup (that syrup recipe worked out perfectly!) A perfect combination of flavors, it was one of the best things I have eaten in a while! :lol: I meant to put some pecans in but forgot :( Toasted macadamias would have been AMAZING on that :o
Looks delicious Mike. I usually use the rounded loaf (unsliced) but when the grandkids see it they “just a little piece” it till it’s gone. Nuts sounds like a great add
Cheers
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