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Post #781805 by MadDogMike on Fri, Nov 24, 2017 8:47 AM

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That's a good looking "Fish With No Name" Hilda. I made more of the Tamarind sauce to put on my turkey. I think that makes it Aztec or Mayan Turkey. They had chiles, tamarind, and domesticated turkeys.

Hope you didn't eat TOO much OGR? :lol: