Welcome to the Tiki Central 2.0 Beta. Read the announcement
Celebrating classic and modern Polynesian Pop

Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?

Post #782237 by MadDogMike on Tue, Dec 12, 2017 12:51 PM

You are viewing a single post. Click here to view the post in context.

I think a lot of the Mexican restaurants in the area still use pork lard for cooking (we are 15 miles from the border) and it has a lot more flavor than the bland vegetable oil. I can see that a steady diet of lard probably wouldn't be so good for you though.