Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?
Post #783164 by Hamo on Tue, Jan 16, 2018 9:45 PM
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Hamo
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Tue, Jan 16, 2018 9:45 PM
Flank steak rubbed with paprika, pepper, garlic and onion powder, broiled and served on a salad.
Talk on the previous page about “cheap” flank steak made me laugh, too; $9.99/pound at the only grocery store in my mountain town. |
