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M MadDogMike Grand Member (8 years) The Anvil of the Sun Joined: Mar 30, 2008 Posts: 11035	M MadDogMike Posted posted on Mon, Jan 22, 2018 11:23 AM Every Summer and Winter Olympics my daughter and I have a party complete with food from the host country. We have done China (2008), Canada (2010), England (2012), Russia (2014), Brazil (2016) and now I am experimenting with some Korean food for next month Danpatbbang is a Red Bean Pastry - yeast dough filled with sweetened red bean paste. Not bad but a little bland, could have used some cinnamon or nuts or something. The real ones will have black sesame seeds on top as a garnish. As I understand, they don't have the lavish desserts in Asia like we do in Western culture and red bean paste is a common filling.

Every Summer and Winter Olympics my daughter and I have a party complete with food from the host country. We have done China (2008), Canada (2010), England (2012), Russia (2014), Brazil (2016) and now I am experimenting with some Korean food for next month

Danpatbbang is a Red Bean Pastry - yeast dough filled with sweetened red bean paste. Not bad but a little bland, could have used some cinnamon or nuts or something. The real ones will have black sesame seeds on top as a garnish. As I understand, they don't have the lavish desserts in Asia like we do in Western culture and red bean paste is a common filling.

Post #783296 by MadDogMike on Mon, Jan 22, 2018 11:23 AM