Post #783965 by tikiskip on Thu, Feb 15, 2018 12:24 PM

"We live in an amazing age."

While that does look good Mike I think the amazing age was back when you could go to a bakery and find many great baked goods just as fast and easy.
Try to find salt rising bread these days.

And back when mom used to make a big dinner at least once a week.

Heck burger joints used to grind the hamburger meat fresh EVERY day in house. (steak and shake)
Back about 20? years ago we used to get our hamburger meat fresh every day from Quality meats.
Well the USDA started telling these people they had to have an inspector in the meat plant whenever they ground hamburger.
So they started grinding every other day and freezing for the next day.

Then they went to once a week, and then went out of business in short time.

Windward passage used to cook the prime rib all night slowly, now it comes in cooked and is microwaved!
It's not as good.

NOW the place I owned uses frozen grey meat patties, the waitress won't even eat it anymore.

The days of the good food are coming to an end.

Who eats that can cheese that Taco Bell puts on everything? YUCK!!