What's

S swizzle Tiki Socialite Melbourne,Australia Joined: Jun 03, 2007 Posts: 1460	S swizzle Posted posted on Thu, Feb 22, 2018 4:06 AM My experience with brussel sprouts is i'm sure the same as most peoples, eating them as a kid the way your parents made them, boiled and mushy. I can't say i hate them but it's not like i ever crave them. :lol: Then a couple of years ago a friend was working at a new bar/restaurant which had a brussel sprout dish on the menu i had read rave reviews about so naturally i wanted to try them, and god damn were they amazing. My friend i went there with said he hated brussel sprouts but had a little taste when i ordered some and before i knew it he had polished off half the plate. You could even call them a Tiki dish considering they have coconut and lime in the recipe, which you can find here. Crispy brussel sprouts, coconut, lime, caramel [ Edited by: swizzle 2018-02-22 04:17 ]

My experience with brussel sprouts is i'm sure the same as most peoples, eating them as a kid the way your parents made them, boiled and mushy. I can't say i hate them but it's not like i ever crave them. :lol:

Then a couple of years ago a friend was working at a new bar/restaurant which had a brussel sprout dish on the menu i had read rave reviews about so naturally i wanted to try them, and god damn were they amazing. My friend i went there with said he hated brussel sprouts but had a little taste when i ordered some and before i knew it he had polished off half the plate.

You could even call them a Tiki dish considering they have coconut and lime in the recipe, which you can find here.

Crispy brussel sprouts, coconut, lime, caramel

[ Edited by: swizzle 2018-02-22 04:17 ]

Post #784219 by swizzle on Thu, Feb 22, 2018 4:06 AM