Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?
Post #795597 by MadDogMike on Mon, Jun 10, 2019 9:48 AM
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MadDogMike
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Mon, Jun 10, 2019 9:48 AM
Panko Crusted Pan Fried Salmon. No Rice, Trying to cut back on the carbs :lol: I have a confession to make, I just bought the salmon to try another experiment. We have an upcoming Sushi night with the bonus daughters. I want to make some "Goldfish" Nigiri (with the fish on top) and tell them I had too many goldfish in the pond. I took a piece of the silver belly skin and painted orange gel food coloring on it, very convincing :D |
