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Celebrating classic and modern Polynesian Pop

Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?

Post #795716 by tikiskip on Sun, Jun 16, 2019 3:27 PM

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Grilled pork tenderloin with Pineapple and Jalapeno glaze.
serve with couscous and jalapeno pineapple relish.

Oh, and Kahiki Swizzle drinks.