Beyond Tiki, Bilge, and Test / Beyond Tiki / What's "Cooking" in Tiki Central?
Post #796878 by Hamo on Sun, Aug 18, 2019 5:02 PM
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Hamo
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Sun, Aug 18, 2019 5:02 PM
Today's brunch: eggs were medium (I would have preferred them easy), and added a little dijon mustard to the potatoes while frying them on the stovetop. Washed down with a Bay Breeze from Trader Vic's.
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